Coq Au Vin
PER PERSON
-
Marinated Thyme and red Wine Chicken, Slowly cooked with Pancetta, Mushroom and Silver skin pickles, served with Garlic peppered Mash, Green Beans, Served with Artesian Breads.
- ALLERGENS:
- Milk-Wheat-Soy
£21.95
Marinated Thyme and red Wine Chicken, Slowly cooked with Pancetta, Mushroom and Silver skin pickles, served with Garlic peppered Mash, Green Beans, Served with Artesian Breads.
£21.95